The Landing pairs mountain views with polished resort dining
Public reviews point to elevated Montana cooking, generous portions, polished service and standout views in a lively luxury setting.
More photos
Photos published by diners on Google, not AI generated.
What stands out
- Lone Mountain and peak views
- Elevated hearty mountain food
- Large portions
- Professional, welcoming service
- Vegan and simple kids’ options
Worth knowing
- Very expensive
- Drive required from Big Sky Lodge
- One review noted surrounding construction
Suggested meals
Dishes that come up most in public reviews
- Frog legs
- Tomato appetizer
- Broccoli appetizer
Worth a visit?
What the reviews suggest
The Landing Restaurant earns a 4.3 Google rating from 104 reviews, with the available feedback leaning strongly toward celebratory, high-end resort dining. Diners repeatedly praise the combination of food, hospitality and mountain scenery. The price level is very expensive, but several reviewers describe the experience as worth the expected premium for an upscale meal in Big Sky.
This is not presented as a quiet, understated dining room. One lunch reviewer found it full of skiers and compared the lively mood to the après-ski energy of the Alps. Others focus on dreamy decor, a view into the kitchen and broad mountain vistas. The common thread is a restaurant that feels special enough for the final night of a trip, a family dinner or a celebration.
Food and drink
Reviews characterize the menu as elevated, hearty mountain food served in large portions. One diner particularly appreciated that the menu identified local Montana producers, adding a sense of place without losing the substantial style expected after a day outside.
The frog legs receive the clearest dish-specific endorsement. A family called them the favorite part of an otherwise impressive dinner, highlighting both their flavor and accompanying dipping sauce. Another review gives especially enthusiastic marks to the tomato and broccoli appetizers. Those mentions are limited to individual tables, but they provide the best public-review guidance for ordering.
Plant-based diners also have reason to consider The Landing. One vegan reviewer was excited by the range of suitable choices and praised both the food and cocktails. A separate family noted that simple options were available for children. The available comments do not provide enough detail to map the full vegan or children’s selection, so checking the current menu remains sensible.
Setting and service
Scenery is one of The Landing’s most consistent strengths. Reviewers mention Lone Mountain, surrounding peaks and sunset views, with one calling the location ideal and another ranking it among Big Sky’s better choices for dinner with a view. Kitchen-facing seating added another point of interest for one party.
Service feedback is similarly strong. Diners describe the staff as professional, friendly and welcoming, while celebration meals appear to receive attentive handling. A manager also drew praise for hosting a vegan diner’s party. Across the supplied reviews, hospitality feels like part of the experience rather than an afterthought.
Practical verdict
The Landing appears best suited to diners prepared to spend for a polished meal with a strong sense of occasion. It is reportedly about a ten-minute drive from Big Sky Lodge, and one visitor observed that parts of the surrounding One&Only property still appeared under construction at the time of the visit. Neither point overshadowed that reviewer’s enthusiasm for the scenery or food.
Based on its public rating and recurring praise, The Landing is a compelling choice for sunset dinners, ski-trip celebrations and groups balancing ambitious food with vegan or child-friendly needs. The cost is the main consideration, but the portions, service and setting help explain the appeal.
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