Table 100 Review: Polished Group Dining in Flowood

What the ratings and reviews suggest

Table 100 carries a 4.6 Google rating from more than 1,600 reviews, a strong level of approval for a restaurant handling both everyday meals and large events. Public feedback most consistently praises the service, ambience and flexibility for groups. Diners describe attentive, informative staff, while the restaurant’s private rooms and banquet capabilities make it a practical option for celebrations, business dinners and organized gatherings.

The moderate price classification sits alongside a dining room that aims for a more polished experience. Reviewers often call it fine dining, though not everyone thinks the atmosphere fully matches that description. The restaurant’s large seating capacity can make the space feel less intimate than expected. Even so, the overall pattern points to a well-run Flowood restaurant with broad appeal rather than a small, formal special-occasion room.

Food worth considering

Pork belly receives the clearest repeat praise. It appears as both pork belly bites and a recommended starter, making it one of the safer opening orders based on the available reviews. Grits also attract attention in different forms. One diner praised the cheese grits as exceptional, while another found the shrimp and grits tasty but small, with bacon-wrapped shrimp and barbecue sauce that did not suit that diner’s preference.

Other enthusiastic mentions include duck, a notably large pork chop, steak and mac and cheese. These comments suggest Table 100 performs best with substantial American standards and rich sides. Burrata caprese also earned a recommendation as a starter.

Not every entrée inspires the same enthusiasm. One guest described the redfish as good but below the standard expected from a restaurant with Table 100’s reputation. That does not amount to a broad criticism, but it does show that expectations run high here.

Atmosphere, drinks and group dining

Service and ambience form the restaurant’s strongest shared advantages. One review specifically noted that a pianist created an appealing mood, although the available feedback does not establish how regularly live music is offered. Bar drinks also received positive comments, including the Blood Moon Bloom and Snow Siren.

Private dining is a major part of the Table 100 proposition. A large party reported having several private-room options and ordering from a set menu. That experience was more mixed because appetizers were served buffet style, which felt less refined than expected. Groups planning an event may want to clarify service format in advance, especially when a plated experience matters.

Overall verdict

Synthesized from its rating, restaurant listings and public diner reviews, Table 100 looks like a dependable choice for polished American dining in Flowood. It is particularly well suited to groups, celebrations and diners who prioritize attentive service. The pork belly and grits draw the most useful repeat signals, while steaks, duck, pork chop and mac and cheese broaden the appeal.

The main caveat is a gap between the restaurant’s fine-dining reputation and how some diners perceive its scale, portions or banquet presentation. Most feedback remains strongly positive, but the best fit is a guest seeking an upscale, accommodating restaurant rather than an especially intimate or highly formal experience.