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Six One Nine Supper Club brings polish to Wallingford

Strong service, creative shareable plates and well-liked cocktails make this polished Wallingford restaurant a promising choice for groups and celebrations.

By Nadia Grant4.7220 public ratings
Six One Nine Supper Club in Wallingford
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Food and interior photo 1 at Six One Nine Supper Club in Wallingford
Food and interior photo 2 at Six One Nine Supper Club in Wallingford
Food and interior photo 3 at Six One Nine Supper Club in Wallingford
Food and interior photo 4 at Six One Nine Supper Club in Wallingford
Food and interior photo 5 at Six One Nine Supper Club in Wallingford

Photos published by diners on Google, not AI generated.

What stands out

  • Friendly, attentive service
  • Creative appetizers and salads
  • Well-liked cocktails and happy hour
  • Bao buns in several preparations
  • Polished interior

Worth knowing

  • Some diners find the food pricey
  • Mixed feedback on mac and cheese
  • Occasional food inconsistency

Suggested meals

Dishes that come up most in public reviews

  • Bao buns
  • Mac and cheese

Worth a visit?

The read on Six One Nine

Six One Nine Supper Club holds a 4.7 Google rating from 220 reviews, a strong showing that reflects repeated praise for its attentive staff, polished interior and creative food. Public feedback positions it somewhere between a cocktail destination and a full dinner restaurant, with lunch, happy hour and evening meals all represented.

The room appears to suit several kinds of outings. Reviewers describe anniversary lunches, seats at the bar, repeat happy-hour visits and dinners with larger groups. The atmosphere gets high marks, but service is the more consistent theme. Staff members are repeatedly characterized as friendly, helpful and attentive, including when guiding diners through menu decisions or handling celebrations.

What diners like to order

Bao buns are the clearest recurring food highlight. Reviewers mention a bao bun flight, short rib bao and fried chicken bao, with the latter also appearing in an account where the kitchen accommodated substitutions. That range suggests the bao section is a sensible place to start, particularly for a table interested in sharing.

Brussels preparations also attract positive attention. One diner liked a Brussels salad finished with a soft-boiled egg, while another gave roasted Brussels an enthusiastic assessment. Salads and appetizers are generally described as creative rather than routine.

Main-course praise is broader but less repetitive. Individual reviews speak favorably of a handmade cheeseburger with fries, steak frites, halibut and the choice between miso salmon and a tuna poke bowl. One large group finished with an extensive dessert selection. These are useful signals of menu variety, though the strongest pattern remains around small plates, cocktails and shareable starters.

Drinks, value and consistency

Cocktails earn approval across several reviews. Diners describe the drinks as fun, well executed and especially appealing during happy hour. One more critical reviewer still considered Six One Nine better suited to upscale drinks than dinner, reinforcing the impression that the bar program is a central strength.

That same review provides an important counterpoint to the high overall rating. It found much of the food subpar for the cost and singled out the mac and cheese balls as exceptionally dry, even while praising the short rib bao. Another diner rated mac and cheese highly, so experiences with that part of the menu appear mixed. The restaurant is listed at a moderate price level, but at least one reviewer felt the food was expensive relative to execution.

Editorial verdict

Based on the public record, Six One Nine Supper Club looks best for diners who value cocktails, personable service and a menu built for sampling. It appears particularly well suited to happy hour, celebratory meals and groups willing to order several appetizers before choosing larger plates.

The 4.7 rating and volume of reviews support a confident recommendation, especially for bao buns and Brussels dishes. Still, expectations should account for occasional inconsistency and the possibility that some plates may not feel like a strong value. Starting with drinks and proven shareables is the safest approach.

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Research-based review: our CT editor synthesized 220 public reviews and the current 4.7-star rating, not an anonymous visit.